Updated: Jan 28
Ricotta, like many other cheeses, is a versatile cheese. It’s a yummy cheese that can be used many ways; cooked in your lasagne, mixed into your pasta, added to cakes, in salads, on toast, the list goes on.
But a simple and easy way of using your homemade (or store bought) ricotta is in a dip! You can add so many things to ricotta to create a tasty dip you can enjoy on your own or with a group of friends. Here is a recipe for a simple Ricotta and Pesto dip that you can whip up in just minutes. Ingredients: 1 1/2 cup of Ricotta Cheese 1/3 cup pesto ¼ tsp. Salt ¼ tsp. Pepper Extra Virgin Olive Oil, to serve. Instructions: Mix ricotta, pesto, salt and pepper together in a bowl. Drizzle with olive oil. Sprinkle with lemon rind. Serve with crackers. Creamy pesto and ricotta dip is a delicious and easy party appetizer with classic flavours everyone is sure to love!
This simple and easy recipe is a sure way to please a hungry crowd.