Probiotic Vegetable & Dairy Culture can be used for adding probiotics to yoghurt or culturing and fermenting vegetables to make dishes such as Korean kimchi or German sauerkraut.

 

Probiotic Vegetable & Dairy Culture Contains:

  • Lactobacillus rhamnosus
    and a selected strain of
  • Lactobacillus plantarum

Probiotic Vegetable & Dairy Culture - 100 litres/kgs

SKU: Veg culture
$19.25Price

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